Moong Masoor Dhal

Yellow and Red Lentils with Rice

Dhal (lentils) is among the top most nutrient dense and fibrous foods. Our version of dhal is made with masoor split dhal (pink lentils) and moong dhal (yellow split lentils), tomatoes, basmati rice, and a big dose of spices like cumin, garam masala and chili powder. We believe our OG recipe is the best trail-ready version you'll find. 

• Ready in 10 min
• Vegan
• Medium spicy
• Cooked in small batches
  

Super limited run. Available while supplies last.

Single serving - 550 calories, 27g protein

Ingredients: Yellow lentils, red lentils, long-grain basmati rice, yellow onion, extra virgin olive oil, ginger, tomatoes, salt, garlic, cumin, turmeric, coriander, chili powder, asafetida powder, garam masala

Made in a kitchen that comes in contact with soy, dairy, gluten, nuts.